|We call this one, London Broil.|
The nice thing about this (which I tell myself to distract from how many calories I am consuming), is that at least I'm not barfing anymore, right?? Food actually sounds good again. Which in turn means I can cook again--and everyone is happy about that (especially Danny).
One of our favorite meals around here is Pesto and Cheese Stuffed Shells. This is one of the first recipes I ever pinned on Pinterest, and it has been love since first bite. The best part is that I can sneak spinach into the filling. It's hard to taste Pop-eye's favorite veggie in between all the pasta and ricotta goodness. Disclaimer: By no means am I trying to sell this to you as a miracle meal that will help you shed pounds (remember, it's ricotta cheese. That's a food that's never been too kind to anyone's waist-line). But when I get Dan to eat spinach without realizing it, I count it as a victory. And I'm sure you could mess around with the spinach to ricotta ratio and make it healthier than what it currently is.
|Yummy spinach and strawberry salad we had to go with it.|
|Stuffed shells are also London-approved!!|